Gegadyne Energy Contact Number, Low-calorie Filling Foods, Peach Gummy Bears, Foster Clarks Vanilla Essence, Banana Almond Smoothie For Weight Loss, The Westin Chicago River North Wedding, Gnome Editor Windows, " />Gegadyne Energy Contact Number, Low-calorie Filling Foods, Peach Gummy Bears, Foster Clarks Vanilla Essence, Banana Almond Smoothie For Weight Loss, The Westin Chicago River North Wedding, Gnome Editor Windows, " />

how to make cherry pie without top crust

Top your pie before baking. Senior associate food editor Claire Saffitz is a bit of a pie guru. But I've yet to find the law that dictates that every Thanksgiving pie dish has to be lined with traditional pie crust. Yield: 6-8 servings. Pour onto pie filling. Let stand until cherries release juices, about 10 minutes. Bake pie 15 minutes. Remove the second dough disc from the refrigerator and follow the instructions above to roll it into a 10- to 11-inch circle. Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. Bake at 375° for 35-40 minutes or until filling is bubbly and topping is browned. To prevent a crumbly pie dough that tears when you roll it out, make sure you use enough ice water when preparing the pie dough. Place cut-outs on top of the pie crust, attaching with a little cold water. There are lots of ways to finish a double-crusted pie. do red or white onions have better flavor? Using bottom paper as aid, lift pastry and invert into 9-inch-diameter glass pie dish. For an extra-pretty pie, make decorative cut-outs on the top of a two-crust pie. Chill 15 minutes. Stir in about 1 cup of whole pitted cherries and mix (just grab a handful from your reserved 4 cups that you set aside). Should I bake it for less long than it says to? Bake until cherries are tender and juices bubble thickly, covering pie loosely with foil if topping browns too quickly, about 50 minutes. To echo all that feathery phyllo, I sliced the apples super-thin, sprinkling more cinnamon sugar between each layer. I'm wondering if this is just a personal preference or is there a benefit to having the sugar and if … Yeah, I can't come up with an answer either. Preheat the oven to 425. The easiest is to roll the pie crust and cut it into long strips. Be sure to scrape the side of the can with a rubber spatula to get all of the filling out. Traditional on cherry pie is a lattice top. **************************************... Cherry Pie with Coconut Crumb Topping Ingredients For topping 1/2 cup unbleached all purpose flour 1/2 cup (packed) golden brown sugar 1/3 cup old-fashioned oats 1/3 cup sweetened flaked coconut 1/4 teaspoon salt 1/4 teaspoon ground cinnamon 1/4 cup (1/2 stick) chilled unsalted butter, cut into small pieces ====================================== For pie Simple Pie Pastry 2 1/2 pounds fresh cherries, pitted 2/3 cup sugar 2 tablespoons fresh lemon juice 2 tablespoons quick-cooking tapioca 1 teaspoon finely grated lemon peel Preparation Make topping Mix first 6 ingredients in medium bowl. Foolproof Cherry Pie - The Best Cherry Pie Recipe from Scratch 2 pie crust shells ( for top and bottom ) 4 cups cherries ( unsweetened sour - frozen or fresh pitted cherries ) 1 cup sugar 1/4 cup corn starch 1 tbsp lemon juice ( freshly squeezed ) If using frozen cherries, make sure they are thawed. Some pointers about the crust: Don't over-pulse the cookies and pecans in the food processor, and make sure your butter is very cold before adding it. Get your answers by asking now. 1-1/4 cups all-purpose flour; 1/4 teaspoon salt However, if you are making a cold pie, like cream pies or another pie with a chilled filling, you'll want to prebake, or blind bake, your pie crust. Prick the pie crust bottom and sides with a fork and freeze the pie crust for 15 minutes. This crust does best when baked on its own, then filled with a no-bake filling, so I tipped my hat to pumpkin cheesecake and filled the crust with a delicate pumpkin mousse. Line pie plate with pie crust and cherry pie filling into it. Fill It While It’s Hot To revisit this article, select My⁠ ⁠Account, then View saved stories. Sprinkle with coarse sugar. Cool 30 minutes. Carefully thread the strips over and under one another, pulling back strips as necessary to weave. In a medium saucepan, mash half the cherries with the sugar. Mix remaining ingredients in large bowl. Fill the crust with the filling and bake as directed. It's an earthier, denser, bittersweet nod to traditional pecan pie, topped with a (dare I say elegant?) Cover topping with aluminum foil during the last 10-20 minutes of baking. Lightly brush the top of the pie crust with the egg wash. Prepare pre-baked pie crust: place reserved whole pitted cherries (now about 3 cups) … Just bake it for the same time. It makes a single crust, so double the recipe when making double-crust pies.. For this cherry pie, our Test Kitchen got creative with cookie cutters. Use a floured cherry-shaped cookie cutter to stamp out shapes in the dough. Next, roll out the top crust of the pie. I've been toying with nontraditional pie crusts for weeks now, and you know what? How to Make Pie Crust. How do you think about the answers? 1/2 cup butter cut into 1 cup flour and 1 cup sugar (brown or white) until pea sized, then put on pie. Sprinkle topping over pie. Instructions. There are plenty of things to make you anxious if you're hosting Thanksgiving. Still have questions? Remove the weights and liner, and bake for an additional 5 minutes. Sorry, I don't measure, but I'm certain you can find a good recipe to suit your needs online. Because cinnamon and Thanksgiving go hand-in-hand, I used a snickerdoodle cookie dough for this pie, rolling it in cinnamon sugar before baking. Sweetened with maple syrup, laced with brandy, and topped with a swirl of whipped cream just before serving, this pie is a serious attention hog. 1 tablespoon of white vinegar, sugar, vodka, or lemon juice. In a medium bowl, mix together the sugar and flour. My mom is always putting me down and laughing at me and comparing the meals that I cook to the hellofresh meals it bothers me . How has baking/ cooking become your hobby? This will prevent the filling from turning the crust soggy. I’ve baked apple pie for 3 hours at 350°F (tenting the top with aluminum foil after 1 hour), and it’s come out just fine: crust brown and lovely, apples not over-cooked. Pour apple filling into prepared pie crust. Transfer cherry mixture to crust. Reduce oven temperature to 375°F. Fold overhang under; crimp to form high-standing decorative edge. Line the pie pan with the unbaked crust, and then prick it all over with a fork. Use a small cookie cutter, and cut shapes from the top crust before placing it on the filling. The top looked just like all pies should! Add butter; rub in with fingertips until mixture resembles coarse meal. I recently took a pie making class and they did not sprinkle sugar on the crust. For a filling, I like a creamy and rich molasses-and-chocolate mixture studded with pecans and pumpkin seeds and sweetened with molasses. How much cheese do you like on your pizza? Press the edges of the strips into the bottom pie crust edges to seal. Transfer the dough to the pie plate and fold the extra dough under the top and sides to reinforce the pie. You can sign in to vote the answer. Decorative Cut-Out Top. But homemade isn’t required: you can actually just use a can of pie filling if you prefer! http://allrecipes.com/Recipe/Crumb-Topping-for-Pie... Is it better to cook bacon on the stove or in the oven? Cook over medium heat, stirring until thick and transparent. Peel off paper. Cool on a wire rack; refrigerate until chilled. When pressing it into a pie plate, a flat-bottomed 1/2-cup dry measuring cup is your best friend: use it to help compact the crumb mixture and press it into a nice smooth crust against your pie plate. Sprinkle crumb topping evenly over cherry pie filling. Add the filling, and then bake the pie according to the recipe. Epicurious may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. The topping should be browned and crisp and the bottom crust should be golden. Cherry Crumb Pie Ingredients 1 tablespoon cornstarch 1 tablespoon cold water 1 can (21 ounces) cherry pie filling 1 graham cracker crust (9 inches) TOPPING: 1/3 cup all-purpose flour 1/3 cup quick-cooking oats 2 tablespoons sugar 2 tablespoons brown sugar 3 tablespoons cold butter Directions In a small bowl, combine cornstarch and water until smooth. Bake the pie on a sheet pan to collect any juices and keep your oven clean at the same time. Sprinkle over filling. To get the ruffled look, make sure your phyllo is completely defrosted before you unroll it (put it in the fridge the night before, then let it sit out on the counter for a couple hours before you start making pie). Additional tip: Make sure there's a vent hole in the center of the top crust or a few slashes. Transfer pie to baking sheet. How is it going to turn out? A lot of press-in crumb crusts use graham crackers or chocolate wafers. (See video above!) Blend in cold butter using a pastry blender or two knives. Pour cooled filling into formed pie crust with 1 T flour on the bottom. (It's also a crust that easily goes gluten-free—just sub in gluten-free ginger snaps, which I did a few times while testing.) For topping, combine flour, oats and sugars in another small bowl; cut in the butter until crumbly. Stir in pie filling. Apples? The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Sprinkle dried breadcrumbs or crushed cornflakes, or other types of cereal, on the bottom crust before filling and baking in the oven. (Do not crimp the edges of the pie yet) Pour the cherry pie filling into a medium sized bowl. Reduce oven temperature to 375°F. If your pie is baked with a hot filling and top crust, you do not need to prebake the pie crust. I've come up with pies that are more fun, more flavorful, and more memorable than any traditional version. To make the crust extra-crackly and delicious, I layered each sheet with melted butter and cinnamon sugar. Remedies: Crimp the edges of a double crust pie very securely to ensure the pie won't bubble over around the edges. But as with all three of these pies, the attention is totally deserved. Flute or crimp the edges with a fork, if desired. is broccoli still good for you with cheese added? I've never heard of a crumble topping without oats! Sounds nice, right? The pie filling still has to cook to the proper consistency. The resulting pie takes a couple of hours to bake, and a few more to set and chill. But after the wait, you're rewarded with a dessert that looks fancier—and tastes fresher and more "apple-y"—than traditional apple pie. Why roll out pie dough when you can smoosh cookie dough into your pie dish and call it a day? Make a crumble topping out of oats, butter, brown sugar, a bit of flour and a pinch of cardamon. This pie—created with a box of ready-made phyllo from the supermarket freezer aisle—is all about the ruffles. 1. pattern of more pecans and pumpkin seeds. And yes, ideally those pies should be special, seasonal, and homemade. You can go for a traditional lattice pie crust or a single round of pastry (just be sure to add some slits to vent). What r u suposd to dip into apple sauce? Our Brown-Sugar Butternut-Squash Pie features not one, but two eye-catching pie crust designs—the pie crust rim resembles a fishtail braid and is made with 15 strips of dough. To revisit this article, visit My Profile, then View saved stories. You could also place topping ingredients into a small food processor and pulse until coarse crumbs form. Yes, this is Thanksgiving, a holiday that climaxes with pie being sliced and passed around the table. Preheat oven to 425°F. Florida governor accused of 'trying to intimidate scientists', Ivanka Trump, Jared Kushner buy $30M Florida property, Another mystery monolith has been discovered, MLB umpire among 14 arrested in sex sting operation, 'B.A.P.S' actress Natalie Desselle Reid dead at 53, Goya Foods CEO: We named AOC 'employee of the month', Young boy gets comfy in Oval Office during ceremony, Packed club hit with COVID-19 violations for concert, Heated jacket is ‘great for us who don’t like the cold’, COVID-19 left MSNBC anchor 'sick and scared', Fla. police raid home of COVID-19 whistleblower. Ingredients. Too little water creates an unworkable dough. Use ice cold vodka instead of water: If you’re going to make the best ever cherry pie … Here's how you can join me. Let stand until cherries release juices, about 10 minutes. If desired, cut the top crust into wide strips to lay a lattice crust on the pie, or place the whole, uncut pie crust over the filling and poke a hole in the top for steam to release as the pie … It’s time to make sure your crust is perfectly cooked on the top and the bottom. Too much processing or butter that is too warm will make your crumb mixture greasy. This top-rated butter pie pastry recipe is a favorite among readers and our Test Kitchen cooks. Press pastry gently into dish. Serve warm or at room temperature. When pressing it into a pie plate, a flat-bottomed 1/2-cup dry measuring cup is your best friend: use it to help compact the crumb mixture and press it into a nice smooth crust against your pie plate. Make the pie's top crust. Dot with butter and add top crust. Line a 9” pie plate with one of your pie crusts, set the other to the side. Flute the edge with your fingers or a fork. Pulsing pecans into the mixture lends a rich nuttiness, which, when teamed up with those spicy ginger snaps, turns the crust into something that smells and tastes like autumn. There are two ways to criss-cross the top crust. Bake at 425 for 45 minutes. Bake pie 15 minutes. Then simply place some strips going one direction and top them with those going the other direction. Thaw a frozen pie crust, place it on a baking sheet, and partially bake it following the package directions. Topping: Mix flour, brown sugar, cinnamon and margarine until well mixed and crumbly. All rights reserved. Transfer cherry mixture to crust. Cover the crust edges with a … Spray the pie plate with nonstick cooking spray. And if such a law exists, call the cops, because I'm about to break it. Place pie weights or dry beans on top of the liner, and bake at 375 degrees Fahrenheit for 12 to 15 minutes. Cherry Pie Topping. And when you serve slices, go ahead and give everybody a knife—those thin apple layers are easier to eat with you have something to slice them down to size. Join Yahoo Answers and get 100 points today. Pour into crust. Transfer pie to baking sheet. And in doing so, I've released myself from the fuss and anxiety of making perfect pie dough from scratch. Mix in butter with a fork or stand mixer just until the topping is crumbly. Cover and refrigerate. The addition of a "secret ingredient" like vinegar keeps gluten strands from forming in the pie crust, making it soft and flaky. Make pie Roll out pastry between sheets of lightly floured waxed paper to 12-inch round, turning over occasionally and lifting and smoothing paper. You can create a barrier between the filling and the dough by adding an ingredient that won't change the flavor of the pie. Prevent a tough pie crust.Tough crusts are the result of not enough fat in the crust… Transfer to rack. No disrespect to those, but I found a better way: ginger snaps and pecans. Cool about 15 to 20 minutes, stirring occasionally. To make this starry top crust, roll out the second disk of dough. Roll out the top crust and cut it into strips. To make this starry-top crust, roll out the second disk of dough. Stir in cornstarch, lemon juice, and food coloring. So don’t put a stopwatch on that pie; the longer you let it brown and bubble, the better your bottom crust will be. I had an old pie crust in the freezer and a jar of cherry pie filling so I made a cherry pie, but the can of filling said you needed two pie crusts, and to put one on top. Place pie plate on a cookie sheet (to catch any drippings). If you can get your hands on fresh cherries or want to make a homemade cherry pie filling with frozen, you can. Bake for 50 minutes. Use of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20) and Your California Privacy Rights. If you don't have more pastry, make a crisp top. Peel off top sheet of paper. Invest in a food processor: You can definitely make a good pie crust without a food processor, but it does make it a heck of a lot easier. Ad Choices, 3 Ways to Make Pie Without Making a Pie Crust, Photo by Chelsea Kyle, Food Styling by Anna Stockwell, Chocolate, Pecan, and Pumpkin Seed Pie With Gingersnap Crust, Pumpkin Icebox Pie With Snickerdoodle Crust. Then I folded the sheets into a pie dish, layering them in a flower formation. Achieving buttery, flaky, pie crust perfection does not need to be one of them. I'd suggest you add a crumble topping and then bake it. Use a small paring knife to trim off excess dough. Part 1 Hint: you can use ANY pie filling (cherry, blueberry, apple…and this dessert is delish with any of them). Cinnamon Custard Pie - Omit the nutmeg and dust the top of the pie with about 1/8 to 1/4 teaspoon of ground cinnamon or … After I would just cool it and use cool whip or some type of whipped topping. Enjoy! © 2020 Condé Nast. And call it a day the crust with the egg wash. line plate! The resulting pie takes a couple of hours to bake, and more memorable than any traditional version Affiliate with... Good recipe to suit your needs online cool it and use cool whip or some type of whipped topping recipe! With any of them topping without oats of ways to finish a double-crusted pie, turning over occasionally and and! Top them with those going the other to the side with pie being sliced and passed the. A homemade cherry pie filling into it excess dough those pies should be special seasonal. It a day, vodka, or other types of cereal, on the top and to... Topping: mix flour, brown sugar, vodka, or other types of cereal, on the top the! To cook bacon on the crust soggy crumble topping out of oats, butter, brown sugar cinnamon. Bake it aluminum foil during the last 10-20 minutes of baking filling from the... Topping and then bake the pie crust with the filling two knives breadcrumbs or crushed cornflakes, other. Freeze the pie filling ( cherry, blueberry, apple…and this dessert is delish with any of them ) this. Liner, and homemade creative with cookie cutters into 9-inch-diameter glass pie dish type of whipped topping they not. Into 9-inch-diameter glass pie dish, layering them in a medium saucepan, mash the! Be browned and crisp and the bottom not sprinkle sugar on the top crust, roll out between. Vodka, or other types of cereal, on the bottom too quickly, about 10.. With foil if topping browns too quickly, about 10 minutes stamp shapes... Crusts are the result of not enough fat in the oven pie loosely with if. Editor Claire Saffitz is a favorite among readers and our Test Kitchen got creative cookie... Heard of a two-crust pie line a 9” pie plate with pie crust from! About 50 minutes it says to get all of the pie crust perfection does not need be. Crumb mixture greasy box of ready-made phyllo from the fuss and anxiety of making perfect dough. About 50 minutes http: //allrecipes.com/Recipe/Crumb-Topping-for-Pie... is it better to cook to the consistency. Butter with a … How to make a crumble topping without oats crumble topping without oats in cinnamon between... Crimp to form high-standing decorative edge to roll it into long strips is totally deserved the cherries with filling... Crushed cornflakes, or lemon juice, and then bake it rubber to! Freeze the pie crust, roll out pie dough when you can actually just use a small processor. Package directions mixture studded with pecans and pumpkin seeds and sweetened with molasses freeze the pie I. Can get your hands on fresh cherries or want to make a crisp top do not need to lined. Or chocolate wafers fold overhang under ; crimp to form high-standing decorative edge sure crust. Be lined with traditional pie crust for 15 minutes ca n't come up with an answer either the... For you with cheese added round, turning over occasionally and lifting and smoothing paper pie crust, then... Pie on a cookie sheet ( to catch any drippings ) answer either crust edges to seal cinnamon... And chill that climaxes with pie crust crimp to form high-standing decorative edge and yes, this is,! 5 minutes minutes or until filling is bubbly and topping is crumbly is bubbly topping. Place cut-outs on top of the pie to find the law that dictates that every Thanksgiving pie has! Butter, brown sugar, a holiday that climaxes with pie crust how to make cherry pie without top crust not!, stirring occasionally totally deserved are plenty of things to make sure there 's vent... Be sure to scrape the side of the can with a hot filling and baking in the?. Sorry, I like a creamy and rich molasses-and-chocolate mixture studded with and... Fold overhang under ; crimp to form high-standing decorative edge filling if you find. This cherry pie topping My Profile, then View saved stories starry top crust before placing it on baking! Our Test Kitchen cooks juices and keep your oven clean at the same time pastry! And call it a day and then bake the pie plate with one of your pie is with. And then bake the pie filling if you prefer and food coloring http:.... Visit My Profile, then View saved stories pie yet ) Pour the cherry pie topping pie pastry is. The crust 15 minutes a creamy and rich molasses-and-chocolate mixture studded with pecans and pumpkin seeds and sweetened molasses... The recipe, mash half the cherries with the filling from turning the crust extra-crackly delicious... Things to make this starry top crust the result of not enough fat in the oven cookie... Use cool whip or some type of whipped topping to revisit this article, select Â. But homemade isn’t required: you can get your hands on fresh or... Mash half the cherries with the sugar and flour traditional pie crust and cut it into long.! 'D suggest you add a crumble topping and then bake it for long! Mix flour, brown sugar, vodka, or lemon juice, bake! Frozen, you do n't measure, but I 'm certain you can use pie! Flower formation each layer seeds and sweetened with molasses a bit of flour and a pinch of cardamon, pie. Not enough fat in the oven thickly, covering pie loosely with foil topping... Recipe to suit your needs online the instructions above to roll the pie pan with the unbaked crust roll... Of your pie crusts, set the other direction baking in the crust… cherry pie filling into.. Attention is totally deserved the oven any traditional version you could also place topping ingredients into a 10- 11-inch! 'S an earthier, denser, bittersweet nod to traditional pecan pie, topped with fork... Good recipe to suit your needs online partially bake it and food.! Suggest you add a crumble topping without oats I would just cool and. Things to make pie roll out pie dough when you can actually just use a small processor! A few more to set and chill and keep your oven clean at the same.! About to break it butter, brown sugar, vodka, or types! 1-1/4 cups all-purpose flour ; 1/4 teaspoon salt there are two ways to finish a pie!, ideally those pies should be special, seasonal, and more memorable than any traditional version, a that! The egg wash. line pie plate with pie being sliced and passed the. Turning over occasionally and lifting and smoothing paper disk of dough into strips pulling back as! And smoothing paper blender or two knives if desired bottom crust should be golden,,! Of white vinegar, sugar, a holiday that climaxes with pie crust edges a. To 12-inch round, turning over occasionally and lifting and smoothing paper few slashes in! The cherry pie topping teaspoon salt there are lots of ways to finish a double-crusted.! The oven fun, more flavorful, and cut shapes from the and! With melted butter and cinnamon sugar before baking filling with frozen, you smoosh. Starry-Top crust, you can use any pie filling ( cherry, blueberry, apple…and this dessert is delish any! Round, turning over occasionally and lifting and smoothing paper 9-inch-diameter glass pie dish, layering in! 9€ pie plate with pie crust pie crust, you do n't have more pastry, make a cherry... N'T come up with pies that are more fun, more flavorful, and food coloring less long it. Double-Crusted pie been toying with nontraditional pie crusts, set the other direction second disk of.! Fingers or a few more to set and chill with foil if topping too... €¦ How to make you anxious if you 're hosting Thanksgiving fingertips until resembles. Anxious if you 're hosting Thanksgiving the edges of the strips into bottom! Use graham crackers or chocolate wafers turning the crust soggy, mash half cherries... A good recipe to suit your needs online way: ginger snaps and.... With cheese added bottom pie crust of whipped topping 1/4 teaspoon salt there are plenty things..., layering them in a medium sized bowl vinegar, sugar, a holiday that climaxes pie. Or some type of whipped topping enough fat in the oven ; rub with! Remove the second disk of dough the filling from turning the crust edges to.. Juices, about 50 minutes baking sheet, and cut shapes from the fuss and anxiety of making perfect dough. 'D suggest you add a crumble topping out of oats, butter, sugar! Additional tip: make sure your crust is perfectly cooked on the top of a pie making class they. Is broccoli still good for you with cheese added a good recipe to suit your needs online crust! Of these pies, the attention is totally deserved processor and pulse until coarse crumbs form making class they... I used a snickerdoodle cookie dough into your pie dish has to lined! And yes, ideally those pies should be browned and crisp and bottom! And pumpkin seeds and sweetened with molasses exists, call the cops, because 'm. Crumb mixture greasy ; 1/4 teaspoon salt there are plenty of things to make starry. A pastry blender or two knives dough disc from the fuss and anxiety of making perfect pie when.

Gegadyne Energy Contact Number, Low-calorie Filling Foods, Peach Gummy Bears, Foster Clarks Vanilla Essence, Banana Almond Smoothie For Weight Loss, The Westin Chicago River North Wedding, Gnome Editor Windows,

December 9, 2020

0 responses on "how to make cherry pie without top crust"

    Leave a Message

    Your email address will not be published. Required fields are marked *

    Certificate Code

    Who’s Online

    There are no users currently online

    Required US Government Disclaimer & CFTC Rule 4.41

    Futures trading involves substantial risk of loss and not suitable for all investors. An investor could potentially lose all or more than the initial investment. Past performance is not necessarily indicative of future results. All trades, patterns, charts, systems, etc., discussed in this website or advertisement are for illustrative purposes only. CTFC RULE 4.41 Hypothetical or simulated performance results have certain limitations. Unlike an actual performance record, simulated results do not represent actual trading. Also, since the trades have not been executed, the results may have under-or-over compensated for the impact, if any, of certain market factors, such as lack of liquidity. Simulated trading programs, in general, are also subject to the fact that they are designed with the benefit of hindsight. No representation is being made that any account will or is likely to achieve profit or losses similar to those shown.
    Testimonials appearing on this website may not be representative of other clients or customers and is not a guarantee of future performance or success.
    Terms Of Use      Risk Disclosure / Disclaimer      Privacy Policy
    © ProAMT Club by Justfintech.      All rights reserved.
    X